With Spring right around the corner, I am so ready for green. Green grass, flowers and veggies.
Sigh, yes, nice green, FRESH veggies. Some of those those first greens are my favorite…kale, spinach and green onions.
To get us through until it is warm enough to garden, we are growing sprouts in the house. It is a great touch of green to help our diets and get over the winter blahs!
Sprouts are are a great way to get your greens in. They are easy to grow and are full of nutrients. We use them on salads, sandwiches, in smoothies and even soups and stews.
What are some of the benefits of growing sprouts?
- You are growing them so you can control the quality to be non-GMO, chemical and pesticide free
- Sprouting increased the nutritional value of the beans and seeds
- Sprouts are easier on the digestion system because soaking helps improve the protein and fiber of the seeds
And I have great news for you, my friends from Mercola are giving you the chance to start sprouting seeds this spring by offering a giveaway for two sprouting trays and three bags of organic, non-GMO sprouting seeds.
Want to learn a little more about their sprouting system? This video is a great guide.
I am a big fan of sprouting so I’m excited to be able to share this opportunity with you. I know you will fall in love with the ease of having your own freshly grown sprouts available. Plus, your kids will love this project. My kids love growing sprouts.
I’m highly impressed with the quality of Dr. Mercola’s seeds and obviously love that they are non-GMO! Want to learn more? This page has a TON of great information!
All you need to do to enter is check out the widget below! (Make sure you share with your friends for a chance to win)
(While I was given product to try, the opinions expressed in this post are my own and I have recieved no compensation for them)