Zucchini noodles and creamy parmesan sauce
  • 1 tbsp. olive oil
  • 2 tbsp. butter
  • 1 chopped onion
  • 6 cloves of chopped garlic
  • 1 pounds ground beef
  • 1 32 ounce jar of whole tomatoes
  • 1 small can of tomato paste
  • 2 tbsp dried oregano
  • ½ cup of grated parm cheese
  • ½ cup cream
  • 6 (depending on size) spiraled zucchini
  • sea salt and pepper to taste
  1. Saute onion and garlic until lightly browned
  2. Add ground beef, salt well and cook until no longer pink
  3. Add whole tomatoes and tomato paste and stir until well mixed
  4. Add seasonings and let simmer until thick.
  5. Add parm cheese and cream and stir in
  6. Put in zucchini noodles and allow to simmer until done. (We like our a bit firm so I only do it for a few minutes)
Recipe by Simply Healthy Home at http://simplyhealthyhome.com/zucchini-noodles-cream-parmesan-sauce/