I have been waiting FOREVER for good summer produce. Okay, maybe just all winter but It is finally starting to pop in the stores and in farm stands.
Due to the abundance of fresh produce we eat a lot of salads with our dinners. Even with the change of the fresh veggies, they can get a little boring.
How do you liven up the same salad? Change up that dressing! This simple balsamic vinegar dressing is super easy and brings new life to a ‘boring’ salad. It also works as a wonderful marinade for grilled meat and is PERFECT for pasta salad.
The best part? This dressing isn’t full of chemicals or rancid oils! Conventional dressing is FULL of MSG, high fructose corn syrup and most often time soy. Dressing is so easy to make at home, it’s worth the effort to keep the chemicals out of your house.
This (affiliate link) jar, is great for making dressing at home. It’s BPA free and it is easy to mix your dressing in and store.
- ⅓ cup balsamic vinegar
- 2 tbsp. water
- ⅔ cup olive oil
- ¼ tsp. black-strap molasses
- 1 tsp. garlic powder
- 1 tsp. oregano
- 1 tsp. sea salt
- ½ tsp. black pepper (Omit for AIP)
- Put all ingredients in a jar and whisk or shake together.
Tell me, do you make your own salad dressing?